Tuna pasta

ingredients 1 to 2 people

1 potato

1 measure

1 cup coriander

Turmeric, salt and pepper as needed

1 measure of rice

1 can of tuna

2 onions

3 cloves of garlic



First, fry the potatoes and onions separately and fry. When it is golden, add coriander and fry it a little with onions and potatoes. Then add the garlic and pepper that you have beaten and softened to the size of a tablespoon to your ingredients and fry again, and then add two tablespoons of tomato paste. Once the tomato paste is raw, add the spices, add the tuna and finely chop and fry in your ingredients and let the rice cook on the other side. Add salt and pepper to boil at the same time

When the rice reaches the rinsing stage, add the dill. Then rinse and in the pot add a layer of rice, a layer of mixed tuna, and so on until your ingredients are completely finished and let the rice simmer. Drink Jonton

PN: You can also add clusters of bell peppers and bell peppers to your body. Of course it's a taste

  • Service ProvidersBandar Food Industry Knowledge Group
  • DateJune 30 2020
  • Grouping News and Articles
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